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Clarity Ferm | 10 ml | White Labs

White Labs


Gluten and chill haze reduction. Most often used to reduce the gluten content of beer to below 20 ppm, which is the limit for gluten-free.


  • In Stock: 36 st
39 kr
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Kundrecensioner

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Clarity Ferm is an easy-to-use enzyme that eliminates chill haze in beer and serves as an alternative for clarifying and stabilizing the appearance of beer. Additional benefits also include cost savings for breweries, enhanced efficiencies, and innovation proven to reduce gluten.

While the enzyme helps break down the sensitive (haze-active) polypeptides that create chill haze, its reaction is very specific, so you can rest assured that no other beer parameters (i.e. flavor, aroma) will be affected.

Clarity Ferm may be used in combination with all types of brewing materials. Simply add when pitching yeast, and Clarity Ferm will do its work during fermentation. Once fermentation is complete, the possibility of chill haze occurring will be eliminated and you will have a stable and clear beer.

In addition to eliminating chill haze, Clarity Ferm significantly reduces the gluten content in beers made with barley and wheat. A Clarity Ferm treated beer made from barley or wheat will typically test below 20 ppm of gluten, which is the international threshold for brewing considered "gluten free." White Labs also offers gluten testing for beers. While this test allows brewers to know the gluten level of their beers, the values may not be used on packaging labels until the FDA completes its own validation.

In Sweden, you can have the gluten content tested on your beer by a laboratory.

In order to call your beer gluten-free, it must be tested in an approved laboratory so that you can prove that your beer falls below the current limits for gluten-free products. If you order this product from a another country than Sweden, you wil have to check what guide lines you have to follow in your country.

  • Eliminates the appearance of chill haze, while also increasing the shelf life of packaged beer. 
  • Significantly reduces the gluten in beers brewed with barley and wheat.
Dosage 10 ml / 19 L wort
Contents 10 ml

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Q: Can I buy directly from you at a store?
A: We´re solely an e-commerce shop but you can chose to pick up your order at our storage. If you´re curious about a specific product or if you want a tour of MM, please contact veronica@maltmagnus.se to book a time or to get more info. Our staff are homebrewers themselfs and use the products in our sortiment. 

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A: We usually ship an order within 1-2 business days from our warehouse. If you are in a hurry, choose MM-Express at checkout, then we will send you your order on the same business day if you  have placed your order before 10 a clock CET. We ship our goods with Bring where the shipping time is usually expected to take between 1-2 business days, depending on the options + your order's delivery terms.