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Kveik SV Fermo | 500 g

AEB


500 g - Made In Sweden


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4 - 999 st 605 kr 13%

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Kundrecensioner

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Dry active top fermenting Kveik strain for production of a wide spectrum of beer styles.

A genuine top fermenting Kveik strain from Voss, Norway. It features very fast fermentation at warm temperature range with complete final attenuation within 48 to 72 hours and an outstanding flocculation ability. This allows a relevant energy savings & optimization of the fermentation cellar capacity. It produces clear beers with consistent neutral flavour profile with gentle orange peel & citrus notes across the entire optimal fermentation temperature range. Optimal fermentation range of 34-40°C

BEER STYLES: All type of contemporary juicy or hazy ales

SPECIES: Saccharomyces Cerevisiae

Made in Sweden
Dosage 0.5 - 0.9 g / liter at OG 1.050
Flocculation Medium - high
Liquid / Dry Dry Yeast
Temperature 20 - 40°C
Yeast Style Kveik
Storage instructions in cooler
Size 500 g
More info GMO free | ALLERGEN free

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MaltMagnus is the exclusive distributor of AEB products in Sweden, Norway, Denmark and Finland. 

AEB GROUP is leader in the field of ingredients for the wine, beer, beverage and food industry, for over 50 years.