High Voltage 11 g
WHC Lab
High Voltage is suitable for more or less all beer styles (including lagers) and ferments very cleanly at high temperatures.
Kundrecensioner
Help others choose right. Be the first to write a review!
Write a review, click HERE!Introducing High Voltage, the electrifyingly-clean yeast strain that’s set to revolutionise your brewery’s efficiency.
This innovative yeast doesn’t just make great beer for almost any style (including lager), it’s also a sustainable choice that’s ahead of the curve. High Voltage thrives at much warmer temperatures than traditional brewing strains, and this has game-changing implications for your brewery’s efficiency and environmental impact.
By operating at these elevated temperatures, you can drastically improve your tank turnaround time due to increased fermentation kinetics, significantly reduce your energy consumption and get your creations to market faster, meeting the ever-increasing demand for your brews.
High Voltage is remarkably clean, with little ester production. It allows the hops and malt in your beer to shine through without any unwanted interference. Whether you’re crafting a refreshing pseudo-lager, stout or IPA, this is the perfect single-strain solution for your brewery.
So, why wait for the future of brewing when you can embrace it today with High Voltage? Make the sustainable choice, enhance your brewery’s efficiency and create clean, sensational brews that stand out in a rapidly evolving industry.
It’s time to turn up the voltage and electrify your brewing journey.
Oxygenation and/or rehydration for Generation 0 may be beneficial, but not necessary.
BEER STYLES: Amber Ale, Brown Ale, Double IPA, Hard Seltzer, Imperial Stout, Kolsch, Lager, New England IPA, Pale Ale, Stouts, West Coast IPA
| Alcohol Tolerance | ABV 17% |
| Dosage | 0.3-1 g/ liter |
| Flocculation | High |
| Liquid / Dry | Dry Yeast |
| Temperature | 31 - 35°C |
| Yeast Style | Ale |
| Attenuation | 76 - 80% |
| Storage instructions | in cooler |
| POF+/- | POF- |
| STA1 | Negative |
| Size | 11 g |
Be first to write a review about this product!
Your review:
Common questions
Q: Can I buy directly from you at a store?
A: We´re solely an e-commerce shop but you can chose to pick up your order at our storage. If you´re curious about a specific product or if you want a tour of MM, please contact veronica@maltmagnus.se to book a time or to get more info. Our staff are homebrewers themselfs and use the products in our sortiment.
Q: How fast can I get an answer?
A: Fast! We have our phone hours workdays between 07.00-15.00 Phone: +4619-18 97 90. You can send us an e-mail to info@maltmagnus.se. You can also DM us at our Social Media to get a quick response: Facebook or Instagram.
Q: When are my order delivered?
A: We usually ship an order within 1-2 business days from our warehouse. If you are in a hurry, choose MM-Express at checkout, then we will send you your order on the same business day if you have placed your order before 10 a clock CET. We ship our goods with Bring where the shipping time is usually expected to take between 1-2 business days, depending on the options + your order's delivery terms.
Innovation and flavour are at the core of WHC Lab. We’re constantly developing cutting-edge fermentation solutions that keep you ahead of the curve through the latest advancements in brewing and distilling biotechnology.
