Einstein 11 g
WHC Lab
Einstein is a master of subtlety, with low ester formation during fermentation, allowing the true character of your chosen malt and hops to take centre stage.
Kundrecensioner
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Write a review, click HERE!Elevate your lager game with our Einstein German Lager yeast, meticulously crafted based on the trusted Weihenstephan strain. This yeast strain embodies the essence of German brewing precision, offering you a tool to create lagers that truly stand out. Renowned for its clean and crisp profile, it ensures that your beer’s essence shines through with unrivalled clarity and purity.
Einstein is a master of subtlety, with low ester formation during fermentation, allowing the true character of your chosen malt and hops to take centre stage. Additionally, its medium sulphur production is well within the desirable range, ensuring that your lagers maintain a flawless balance of flavours. This versatile bottom-fermenting yeast strain excels in cold fermentation, making it the perfect choice for brewers looking to create authentic and refreshing lagers across a spectrum of styles.
Whether you’re crafting a traditional Pilsner, a robust Bock or a crisp Helles, our Einstein yeast is your secret ingredient for consistency, quality and unparalleled flavour. As you aim for excellence in your lager production, let Einstein guide you to brewing brilliance. Your choice of yeast can make all the difference, and Einstein is the path to lager perfection. Make your mark in the world of brewing with the scientific precision of Einstein.
Oxygenation and/or rehydration for Generation 0 may be beneficial, but not necessary.
BEER STYLES: Kölsch and Lagers
| Alcohol Tolerance | ABV 12% |
| Dosage | 1-1.5 g/ liter |
| Flocculation | Low |
| Liquid / Dry | Dry Yeast |
| Temperature | 9 - 16°C |
| Yeast Style | Lager |
| Attenuation | 76 - 80% |
| Storage instructions | in cooler |
| POF+/- | POF- |
| STA1 | Negative |
| Size | 11 g |
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Innovation and flavour are at the core of WHC Lab. We’re constantly developing cutting-edge fermentation solutions that keep you ahead of the curve through the latest advancements in brewing and distilling biotechnology.
