British Pub Ale 500 g
WHC Lab
This clean and aggressive ale strain is a true ABV champion that with its high flocculation ability ensures a crystal clear beer which enhances the visual appeal of your ales.
Kundrecensioner
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Write a review, click HERE!Elevate your brewing game with our British Pub Ale yeast, a true powerhouse that encapsulates the essence of traditional English brewing excellence. British Pub Ale offers a versatile and robust solution for microbreweries and craft brewers alike. Its exceptional characteristics make it the ultimate go-to house yeast for many thriving microbreweries.
This clean, aggressive and attenuative ale strain is a true ABV champion, ensuring that your brews reach their full potential with consistent, reliable results. It doesn’t stop there – British Pub Ale’s high flocculation rate ensures a crystal-clear finish, enhancing the visual appeal of your ales. From IPAs that burst with hoppy goodness to rich and hearty stouts and barleywines, British Pub Ale is the unwavering backbone of a wide range of beer styles.
Raise the bar with British Pub Ale, and let the heritage of English brewing excellence flow through your taps.
Oxygenation and/or rehydration for Generation 0 may be beneficial, but not necessary.
BEER STYLES: Amber Ale, Brown Ale, Imperial Stout, IPA, Pale Ale, Red Ale, Stouts, West Coast IPA, New England IPA and Double IPA
| Alcohol Tolerance | ABV 14% |
| Dosage | 0.5-1.5 g/ liter |
| Flocculation | Low - Medium |
| Liquid / Dry | Dry Yeast |
| Temperature | 18 - 22°C |
| Yeast Style | Ale |
| Attenuation | 76 - 80% |
| Storage instructions | in cooler |
| POF+/- | POF- |
| STA1 | Negative |
| Size | 500 g |
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